Tag Archives: Steven Raichlen

The Granary

Today, I had lunch with one of my colleagues who is departing out workplace. We went to a place downtown at the Pearl Brewery location, called The Granary. The Granary is one of those upscale places but it is different. … Continue reading

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By the way, steak

Yeah, after the barbecue post, I went to Whole Foods and picked up three prime, grass-fed ribeyes. At $16.99 per pound, no antibiotics, no hormones, actually this steak is better for you than most foods. The seasoning is kosher salt … Continue reading

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Up in Smoke

April 1, I noted an email message from Steven Raichlen, “Up In Smoke“. Before we get to the delicious part, we’ll say you should subscribe to the newsletter if you like barbecue and grilling. Of course, we know they are … Continue reading

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